They also violated FDA levels of arsenic! Nonetheless, Mott’s sources its apple juice concentrate from China. Since 1964, Gray Orbaker’s family plant has supplied Motts with apples. Their Williamson Plant works with 140 area growers. In a day, Mott’s Apple processes over a million apples. In New York State, Mott’s Apple is one of the largest purchasers of apples. But, they sometimes import raw ingredients from China violating recommended FDA levels of arsenic. Mott’s applesauce is also manufactured in the United States. They process over a million apples a day in their plants. In these organic juices, Kosher is also used. After these raw ingredients, Mott’s Organic apple juice is made in the aforementioned countries. Generally, apple concentrate comes from China. The main ingredients of Mott’s organic apple juice are: The fat-free Mott’s organic apple juice is made in Argentina, Chile, and the United States of America. Where is Mott’s organic apple juice made? Mott’s Apple Juice is predominantly made in the United States.Īs some stakes of this brand are owned by an English company, it is also made in England.īut, the largest apple juice, apple sauce, and apple concentration plant, is located in Williamson, Wayne County. While purchasing Mott’s apple the first thing you will search - “Where is Mott’s Apple made?” Here is a short answer to where is Mott’s Apple juice made: Mott’s Apple is one of these reputed brands. To meet consumer demands, you will find 21 reputed apple juice brands in the world. Most people prefer apple juice to the whole apple as apple juice doesn’t contain the same fiber and phytonutrients that raw apple has.
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